Mia’s Kitchen
OPENING IN JUNE 2023
Thoughtful Foods from Saaremaa
Island cuisine. Traditional, grand, homely food. We prefer the pure taste of ingredients. We prefer local. We prefer natural. We prefer balanced food.
Chef de Cuisine: Tanel Aumere
As a child, Tanel often spent summers on Muhu Island. Learned culinary skills in Saaremaa. Went on to rock our palette with Von Krahl Aed, Vanaema Juures, Skypark F&B and across various food trucks and events. Tanel leads the food and beverage offering across all of the Mia Food operations. We are happy to have a son of the island offer the best of what the island has to offer, to you.
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